{"id":132,"date":"2020-10-16T15:28:12","date_gmt":"2020-10-16T15:28:12","guid":{"rendered":"https:\/\/dee-signlandscaping.com\/blog\/?p=132"},"modified":"2020-10-16T15:28:12","modified_gmt":"2020-10-16T15:28:12","slug":"yes-you-can-still-enjoy-your-herbs-in-the-winter","status":"publish","type":"post","link":"https:\/\/dee-signlandscaping.com\/blog\/landscape\/yes-you-can-still-enjoy-your-herbs-in-the-winter\/","title":{"rendered":"Yes, you can still enjoy your herbs in the winter."},"content":{"rendered":"<p>Are you satfisfied with the yield of your garden over the last summer? Whether you&#8217;re new to the game of growing your own food or had a little extra time out there, chances are you have more tomatoes, zucchini, mint, etc. than you know what to do with. I also find myself exceptionally sad as I watch my thriving herbs melt away with the cold days ahead.\u00a0 \u00a0We&#8217;re all familiar with the old school canning techniques, maybe you&#8217;ve even\u00a0 jumped on board with drying peppers and making your own rubs or hot sauces.\u00a0 This year I clung to a different concept&#8230;my freezer. Yes, we still canned and dryed but with my extra time a freezer space I attempted some new recipes.\u00a0 Chili, Zucchini Noodle Lasagna, Oregano, Basil, and Rosemary butter.\u00a0 Lavender and Mint simple syrups.\u00a0 Mint ice cubes.\u00a0 Very few of these options took me longer than 30 minutes.<\/p>\n<p>&nbsp;<\/p>\n<p>The Basil and Rosemary butter was an aromic haven.\u00a0 I just bought some ice cube trays from Bakers, finely chopped my herbs, melted 2 sticks of butter, added the herbs, stirred. <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-137\" src=\"https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/basil-butter-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/basil-butter-225x300.jpg 225w, https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/basil-butter-135x180.jpg 135w, https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/basil-butter-286x381.jpg 286w, https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/basil-butter.jpg 480w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/> Poored into the ice cube trays, and froze.\u00a0 I did not mix any herbs.\u00a0 I did them all in individual trays and made sure to label the trays.\u00a0 Only mistake I made in that process was buying ice cube trays that don&#8217;t stack.\u00a0 That was a messy learning process.<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-136\" src=\"https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/herb-trays-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/herb-trays-225x300.jpg 225w, https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/herb-trays-135x180.jpg 135w, https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/herb-trays-286x381.jpg 286w, https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/herb-trays.jpg 600w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>The mint Ice cubes was a similar process but I did not finely chop my mint, I folded it nicely into the slots and slowly poored the water (that I infused for a week with cucumbers).\u00a0 I dont want the tiny pieces of mint in my mouth, just the flavor.<\/p>\n<p>&nbsp;<\/p>\n<p>The Simple Syrup is my favorite &#8212; I learned the technique of creating&#8230;sugar water&#8230;while bartending and have added many different herbs to the mix to ensure that I can make my cocktails at all times of the year.\u00a0 And yes, this mixture is freezer friendly.<\/p>\n<p>2 cups water<\/p>\n<p>1 cup sugar<\/p>\n<p>1\/4 cup fresh herbs( If you use culinary herbs they&#8217;re often more potent so a tablespoon would suffice)<\/p>\n<p>&nbsp;<\/p>\n<p>Bring 2 cups of water to boil over high heat<\/p>\n<p>Add sugar and stir<\/p>\n<p>Add herb and reduce heat to a simmer<\/p>\n<p>Simmer for 5 minutes while continuing to stir<\/p>\n<p>Allow your mixture to cool then strain out the lavender<\/p>\n<p>Put in a pretty bottle ( or freezer safe if that is your intention )<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-135\" src=\"https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/lavender-simple-syrup-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" srcset=\"https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/lavender-simple-syrup-200x300.jpg 200w, https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/lavender-simple-syrup-120x180.jpg 120w, https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/lavender-simple-syrup-254x381.jpg 254w, https:\/\/dee-signlandscaping.com\/blog\/wp-content\/uploads\/2020\/10\/lavender-simple-syrup.jpg 426w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Are you satfisfied with the yield of your garden over the last summer? Whether you&#8217;re new to the game of growing your own food or had a little extra time out there, chances are you have more tomatoes, zucchini, mint, etc. than you know what to do with. I also find myself exceptionally sad as [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-132","post","type-post","status-publish","format-standard","hentry","category-landscape"],"_links":{"self":[{"href":"https:\/\/dee-signlandscaping.com\/blog\/wp-json\/wp\/v2\/posts\/132","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dee-signlandscaping.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dee-signlandscaping.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dee-signlandscaping.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dee-signlandscaping.com\/blog\/wp-json\/wp\/v2\/comments?post=132"}],"version-history":[{"count":3,"href":"https:\/\/dee-signlandscaping.com\/blog\/wp-json\/wp\/v2\/posts\/132\/revisions"}],"predecessor-version":[{"id":138,"href":"https:\/\/dee-signlandscaping.com\/blog\/wp-json\/wp\/v2\/posts\/132\/revisions\/138"}],"wp:attachment":[{"href":"https:\/\/dee-signlandscaping.com\/blog\/wp-json\/wp\/v2\/media?parent=132"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dee-signlandscaping.com\/blog\/wp-json\/wp\/v2\/categories?post=132"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dee-signlandscaping.com\/blog\/wp-json\/wp\/v2\/tags?post=132"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}